I cut my finger somehow while at work today. I don't even know how I cut it exactly. Yes, I was using a scissor which has of course a scissorish sharp edge, but I didn't do anything weird. I didn't slip. I didn't feel a jab or anything of the sort. I didn't even know I cut my finger until I went into the kitchen to get tea and saw that my finger was bleeding. It didn't even sting! How does a cut not sting? Actually it did sting. It stung like crazy AFTER I saw the cut. Apparently my brain operates on visual cues.
The reason I mention this at all is, because I now am having a heck of a time with my hand, and I am just annoyed. It isn't that I am just looking for something to write! I swear it isn't. It is just aggravating, and I really needed to share. It is kind of a P.I.T.A. to even type this. It is just funny how you don't know how important something is or how much it impacts other things until it isn't working the way it should or it is gone.
Anyway my finger hurts, I need to write (I have to work on stuff for work tomorrow), and I need to cook. How do I cut up french fries with this snaggy finger? AND...I hate handling meat when I have a cut on my hand. I feel like I need to wash it about two dozen times or more. Maybe I can baggy up my hand or something.
Oh well...off to curse my middle finger. :)
3 comments:
Hope it feels better soon. Cuts on fingers are the worse because you use them so much.
I hope that you get better soon, you need your fingers for everything.
Hope your finger is better by now! And you shouldn't handle meat with a cut finger, especially like raw chicken. I think it can get infected or something if bacteria happens to get in there. Just a head's up!
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